Sorry I left you guys hanging for so long. Over the past several days I have cooked numerous dishes. The first dish is Salmon-Edamame burgers. It was quite delicious. The process was very messy and each patty seemed to fall apart more and more. However after a long and somewhat frustrating process I finally had eight Salmon-Edamame burgers. I know for a typical burger you would place the patty between two buns and add a few condiments. Although I thought they were much tastier by themselves.
Spinach with Bonito Flakes was the second dish I prepared. This dish was incredibly delectable. Instead of regular dashi I used instant dashi for this dish. I was a little worried that it would not be as tasty as regular dashi; however, I found it to be just as good. Also it saves so much time!
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